Episode of the Week
browse by: date
December 10th, 2011
Lisa Berdoll from Berdoll Pecan Farm goes nuts with tips for cultivating pecan trees. On tour, visit a hillside garden terraced for fruits, vegetables, and perennials. Daphne analyzes dodder that's invaded a gardener's plants. Her pick of the week is native Texas poinsettia. In part 2 of "how not to kill your trees," Trisha Shirey illustrates pruning, watering and mulching tips.
Plant of the Week: Texas poinsettia
Tips of the Week
- Plant carrot, chard, lettuce, spinach and turnips.
- Plant herbs like chervil, borage, fennel, parsley, and chamomile.
- Plant trees and shrubs.
- Prep your row cover for cold days to come.
- Plant wildflower seeds and other spring annual seeds like larkspur.
- More Tips
Question of the Week
What is this in my firecracker fern?
Featured Garden
Terraced Edible Garden Design | VincentLandscapes
Related Resources
Trisha Shirey, How not to Kill Your Trees Pt. 2
Related Gardeners
