Tom Spencer and Deb Tolman show how to build keyhole gardens for sustainable food in drought and small spaces. On tour, visit organic grower Gabriel Valley Farms to see how nursery plants getted started. Daphne Richards analyzes oak tree galls. Trisha Shirey shows to dry herbs for flavor all year round.

Pick out fruiting olive trees, pomegranates, persimmons, figs and more with Amanda Moon from It’s About Thyme. On tour, see how Lana & Bob Beyer replaced dead lawn with paths and plants for wildlife. Daphne’s Pick of the Week is one of their drought-tough plants: Santolina. Question of the Week is how to protect trees from animals chewing the bark. John Dromgoole shows how to grow vegetables in containers.

Gear up for fall vegetable planting with Randy Jewart from Resolution Gardens. On tour, visit a charming year-round potager in Brenham. Daphne Richards explains why pecan and crape myrtle trees have been “raining.” Her pick of the week is robust butterfly vine. John Dromgoole demonstrates how to start vegetable seeds to transplant later.

Billy Lee Myers, Jr. LMFT analyzes how gardening reflects and affects our well-being. On tour, see what jumpstarted Kati & David Timmons' garden progression. Daphne Richards explores how annual color impacts our mood. Pick of the Week is annual sweet potato vine. Trisha Shirey picks the best cucumbers and how to grow them.